Posted August 19, 2020
Posted August 19, 2020
Posted July 30, 2020
Quinoa is the Superfood of the Incas of the Andes Mountains of Peru. Amaranth is known as the Superfood for the Aztec of Mexico, but growing it was banned by the Spaniards (because it was associated also with Aztec religious ceremonies).
Quinoa is found in supermarkets in Guatemala in various brands, and in most supermarkets in USA. But, amaranth is not in the giant supermarket near my office. And not in the organic food chain stores here either (in USA). Only very few stores have amaranth. In Guatemala I have found it only in an organic food store (so not in most supermarkets).
This is unfortunate since amaranth is native to Guatemala (in addition to Mexico and elsewhere) and is widely grown throughout the Maya Highlands (often as a decorative plant). But once I found out how healthy amaranth is (and its leaves, named bledo in Guatemala), I like to remind the world to speak with the managers of their local supermarkets to get amaranth available. It comes in raw seeds of “popped” or in flour. Yes, I eat amaranth pancakes as an excuse to cover my meal with honey.
This week Vivian Hurtado took a photograph of one of the many amaranth plants in our research garden. Other species and other varieties come in different colors.
Note the happy beetle that is wandering around on the left (you can see the beetle if you Click to Enlarge).
Posted July 27, 2020
Our long range goal is to have educational videos to help children learn which plants and which animals are in each ecosystem of the Maya areas: savannas, hills (especially karst geology), aguadas, wetlands (riversides, mangrove swamps, etc.). We start with the Maya Lowland areas (Peten and everything around it): Once a generous considerate individual, family, NGO, or foundation provides funds, we can increase our team size and create more impactful videos. But we wanted to go ahead and start with initial concepts (once funds come in we will use Maya musical instruments, have more action, etc.).
We are starting to ask for reviews by people: Sofia Monzon, mother of Jade Torres, kindly did a cellphone video of her daughter watching the new video. Would help greatly to have more feedback (what the parents would like added or subtracted; what the children would like added or subtracted).
Posted June 30, 2020
Posted May 22, 2020
Finding, photographing, researching, and publishing these tasistal areas was a learning experience. I would like to share all of this with government agencies, universities, forestry and wildlife organizations, and students. So we now have four reports for you.
My personal style is as a photo essay, so each report is primarily photographs of the Acoelorrhaphe wrightii palms, locally known as tasiste palm. And area where they grow en masse, with up to a million palms in a small packed area, is called a tasistal.
I hope that ecologists, geologists, archaeologists, botanists, and zoologists will be curious and want to visit these tasistal ecosystems. What was growing here 2000 years ago when the Maya cities of Aguateca and Petexbatun were not far away (up in the hills a few kilometers away)?
Posted May 13, 2020
Posted May 06, 2020